Chinese Food
All Recipes
Beef Brisket with radish
Many radish and beef brisket snack shops in Guangdong are not cheap at all. It's better to make radish and beef brisket at home. It's real material. You can eat it quickly. Waiting for 3 hours. The brisket is very soft and easy to chew. Children... ...
Braised beef tendon with radish
Tendon of cattle, that is, ligament of cattle, belongs to one of traditional Chinese medicine. It is mainly used for tonifying liver, strengthening tendon, benefiting qi, etc. White radish, into the lung, ganpingxin, guifeisplenic channel, has t... ...
Stewed pig skin soup with radish
A pot of warm pig skin soup. Let the collagen be stronger. In this cold winter. Drink pig skin soup to warm your body. Let your skin absorb collagen and play it. While enjoying the delicious food, I don't forget to beautify my face and make the ... ...
Stir fried shredded pork
There is a saying in the folk that eat carrots in winter and ginger in summer. Doctors do not work hard to prescribe prescriptions. There are many ways to eat carrots. There are countless dishes made of carrots. Most of the time, it's used to ma... ...
Steamed flatfish (salted fish)
Mom's taste. Delicious
Baozi ~
Although I'm a little girl in the south of the Yangtze River, my mother likes eating steamed buns. So I often make some steamed buns to honor my mother. It took a long time to upload the recipe. I was also lazy. Although I often cook delicious f... ...
Pickled spicy radish strips
I did it about ten years ago. My friends say it's delicious. This year, I saw someone selling radish on the side of the road. I had the impulse to make another spicy radish bar. My heart beat me. I made another spicy radish bar immediately. It's... ...
White radish and pear water -- relieving cough and eliminating phlegm
[antitussive and expectorant - white radish and pear water] white radish can remove phlegm, moisten lung, detoxify and promote fluid production. Pear has the effect of moistening lung, relieving cough and expectorant - super useful.
Warm stomach mutton soup in winter
Mutton. The meat is similar to beef, but the meat is strong. It's tender and less cholesterol than pork. It can not only keep out the wind and cold, but also nourish the body. It can treat and nourish the general wind and cold cough, chronic tra... ...
Stewed sheep and scorpion with radish
Mutton is the top three winter tonic meat. Sheep are pure herbivores. The meat is tender and easy to digest. It has high protein, low fat, high phosphorus fat and low cholesterol content. As the saying goes, eat radish in winter and ginger in su... ...
Stewed Beef Brisket with radish
I like eating beef very much. But it's expensive and unsanitary outside. So I made it by myself. It's delicious and convenient. It's mainly clean and sanitary. It's affordable.
Steamed bun
Learn to make it for your baby. My family says it tastes good.
Stir fried radish
Go back to the old red area and review the local people's recipes.
Clam and radish soup
It's so-called. Eat radish in winter, ginger in summer and radish in winter. It's a good time to enjoy it in autumn and winter. The radish soup is very delicious with the sweet of clams.
Braised mutton with radish
When I was a child, my mother often cooked mutton for us in winter. She said, eat more mutton. Mutton is warm. At that time, I didn't quite understand. I just thought it tasted good. It was warm on my body. Only when I grow up can I know that m... ...
Yangtendin nourishing soup (formula for lactation)
Because the daughter-in-law of the family is breastfeeding, the soup dressing affecting breastfeeding has been replaced or cancelled. In order to eat healthily, mutton tendon is used as the meat material of decoction. The fat content is low.
Fruit and vegetable juice (bronchitis)
My husband is ill. Tracheitis. Besides going to the hospital to see a doctor, I will give him food therapy.
Winter solstice. It's nice to have dumplings made by mom's Church
As the saying goes, the winter solstice is not good for dumpling bowls. No one cares if you freeze your ears. . Tomorrow is the winter solstice. There are different customs and different ways of eating. No matter how you eat, making dumplings ca... ...
Warm up lamb chop and radish soup
There is a folk saying that eating radish in winter and ginger in summer. Radish is cold and tastes sweet. It has the effect of relieving cough and phlegm, removing dryness and promoting body fluid, clearing heat and detoxification, and promotin... ...
